Cafe de Paris Steak

Instructions

1. 1

   Season the steaks with salt and pepper.

2. 2

   Heat olive oil in a pan and cook the steaks to your desired doneness.

3. 3

   Mix all butter ingredients together and form into a log using cling film. Refrigerate until firm.

4. 4

   Slice the butter and place on top of the hot steaks before serving.