Delias American Muffins

Instructions

1. 1

   Sift the flours, baking powder and salt into a large bowl.

2. 2

   In a separate bowl, mix together the egg, sugar, milk, melted butter and vanilla extract.

3. 3

   Sift the dry ingredients onto the egg mixture and fold quickly.

4. 4

   Fold in the apricots, pecan nuts, and cinnamon with minimal stirring.

5. 5

   Spoon mixture into muffin cups and top with chopped pecans and crushed sugar.

6. 6

   Bake for 30 minutes or until well risen and brown.

7. 7

   Cool in tins for 5 minutes before transferring to a wire rack.